Valentine’s day heart shaped pizza recipe
A fun and romantic heart-shaped pizza made from scratch with a soft homemade crust, melty cheese, and vibrant red toppings. Perfect for Valentine’s Day or any cozy night in.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 1 pizza
- Category: Main Course
- Method: Baking
- Cuisine: Italian-American
- Diet: Vegetarian
Ingredients
For the Pizza Dough:
2 1/2 cups all-purpose flour
1 teaspoon active dry yeast
1 teaspoon sugar
1 teaspoon salt
1 tablespoon olive oil
1 cup warm water
For the Toppings:
1/2 cup pizza sauce
2 cups shredded mozzarella cheese
1/4 cup grated parmesan cheese
2-3 tablespoons olive oil
Sliced pepperoni (optional)
Red bell peppers (optional)
Cherry tomatoes (optional)
Fresh basil leaves
1 teaspoon Italian seasoning
Instructions
1. Combine warm water, sugar, and yeast in a bowl and let sit until foamy.
2. In a large bowl, mix flour and salt. Add yeast mixture and olive oil and mix until a dough forms.
3. Knead dough on a floured surface until smooth and elastic.
4. Place dough in an oiled bowl, cover, and let rise for about 20 minutes.
5. Preheat oven to 450°F.
6. Roll out dough and shape into a heart. Transfer to a parchment-lined baking sheet.
7. Brush dough with olive oil and spread pizza sauce, leaving a border.
8. Top with mozzarella, parmesan, Italian seasoning, and desired toppings.
9. Bake until crust is golden and cheese is bubbly.
Notes
For faster rising, place the dough near a warm oven.
Keep toppings light so the heart shape stays defined.
Garnish with fresh basil after baking for best flavor.
Find it online: https://www.ketorecipesideas.com/heart-shaped-pizza-recipe/